A burst of ripe cherries, followed by a sweet, soft aftertaste that lingers like a spring melody, this infusion refreshes the spirit and energizes the mind.
2 ways to make your tea:
Tea sachet - Immerse sachet in a cup or teapot filled with gently boiled water until the infusion has reached the desired strength: takes about 2-5 minutes.
Loose-leaf - Empty 1 or 2 sachets into a 12oz teapot. Fill with gently boiled water and watch... about 2-5 minutes. Keep your flowers fresh by topping off the pot as you sip the wondrous brew.
Also wonderful as iced tea when poured over ice.
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